One of local entrepreneur Frank DePasquale’s signature restaurants, Bricco, is seeking a take out license.
The Hanover Street restaurant would like customers to be able to purchase food to go, bread and pastries, et cetera from a new bakery to be added to the premises.
Mr. DePasquale has shown over the years that he knows how to run a food operation, and more than that, he knows how to give a food operation some class and panache.
As a result, we support wholeheartedly his application for a license for take-out food and wood ask that the city grant it.
He isn’t just a big North End businessman.
He is a friend to this neighborhood and its people.
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