Two North End businesses were among six food vendors selected to provide distinctive and affordable food options now being offered on the Greenway through the Conservancy’s new pilot program.
Boston Pushcart offers a classic menu of hot dogs, Italian sausage, fresh-squeezed lemonade and much more.
Joe Bono, owner of North End Restaurants, Al Dente and Benevento’s is involved in this summertime business adventure which will open daily from 11am to 8pm.
Going Bananas will offer fruit smoothies, Italian Ice, fresh fruit and bottled drinks near the Carousel. An offshoot of Salem Street store Going Bananas will be open from 11am to 9pm.
Other vendors include: Clover Food Lab, Silk Road BBQ, Beantown Franks ‘n Spuds and Andale Express.
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